Tuesday- Friday 11:00am-2:00pm 

Soups and Salad
Dressing choices: ginger, vinaigrette, and citrus ponzu
 
Small House Salad 3.5
Spring mix, romaine lettuce, cucumber, tomatoes, carrot


miso soup 2.5
dumpling spinach soup 5.5
spinach egg drop soup 4.5

Noodles
 
Yaki Udon/Soba
Japanese pan-fried noodles with onions, mushrooms, broccoli, carrots, cabbage, green pepper
Add: chicken 11.95, beef 13.95, shrimp 14.95, tofu 10.95

 
Pork Ramen 12.5
Wavy noodles, pork chashu, pork patina broth, scallions, bok choy, shredded woodear mushroom, garlic oil and soft boiled egg.

Vegetable Ramen 11
Wavy noodles, vegetable miso, scallions, bok choy, shredded woodear mushroom, garlic oil and soft boiled egg.

Shrimp Tempura Udon/Soba 11
Broth made in-house served with your choice of noodles,
2 pieces of shrimp tempura, crab stick, scallions, bok choy and nori


Entree
*served with Miso Soup or a house salad with ginger dressing*
 
Bento Box 17.5 
    Served with shrimp & Veggie tempura
    Small salad with ginger dressing
Choice of California roll, spicy tuna, sweet potato roll
 Choice of Beef bulgogi , Chicken bulgogi or Veggie on top of rice
 
Katsudon 14
Choice of panko breaded chicken or pork. PAN FRIED WITH A MIXTURE OF EGG, SCALLIONS AND TEMPURA SAUCE OVER RICE.

Ton Katsu 13
CHPICE OF PANKO BREADED CHICKEN OR PORK. SERVED WITH A SIDE OF WASABI VINAIGRETTE CABBAGE SLAW AND A SIDE OF RICE.

Chicken 13.5
Bulgogi 16.5

Choice of  beef or chicken stir fry with broccoli,
onions, mushrooms, carrots and a side of rice


Fire chicken 14.5
Spicy garlic chicken stir fry with broccoli, onion, carrot, mushroom, serrano,
cabbage and a side of white rice. 


Sushi Lunch Special
* Served with Miso Soup or house salad with ginger dressing*
 
Sushi Lunch 15.5
chef choice 5 pieces of nigiri and a California roll

Sashimi Lunch 16.5
chef choice 5 pieces of Sashimi and a California roll
 
Sushi & Sashimi Lunch 24.5
chef choice 4 pieces of nigiri and 4 pieces of sashimi with a tuna roll
 
Two Roll Combination 13
Three Roll Combination 16
Choose from the following:
California roll, spicy tuna, spicy salmon, tuna,
salmon, shrimp tempura, Sweet potato, cucumber, avocado

deep fried sweet potato, Asparagus


*Consumer advisory: Eating raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness. Young children, pregnant women, older adults, and those who have certain medical conditions are at greater risk*